D. Ejima, President Director, PT Bank Danamon Indonesia Tbk (Danamon), delivered a welcome speech and opened the Chinese New Year Dinner event attended by Danamon's corporate and retail customers. During one of the events held at Angke Restaurant, Kedoya on Wednesday, 5 February 2025, Ejima expressed his appreciation for the trust and support given by all customers and made this support as one of the foundations for Danamon's business growth. This year, Danamon held a series of Chinese New Year Dinner celebrations in 11 Danamon regions starting from 3 February 2025 until 11 February 2025.
Moving forward, Danamon, supported by the local and global network of MUFG as parent company together with its Group Members and Strategic Partners, committed to continuosly transforming into one financial group to provide holistic financial solutions for shareholders, customers, employees, and regulators.
The Board of Directors and Senior Management of PT Bank Danamon Indonesia Tbk Attended the Chinese New Year Dinner held at the Mandarin Oriental Hotel, Jakarta, on Thursday, 6 February 2025.
D. Ejima, President Director, PT Bank Danamon Indonesia Tbk (third from right); Hafid Hadeli, Vice President Director, PT Bank Danamon Indonesia Tbk (second from right); Dadi Budiana, Risk Management Director, PT Bank Danamon Indonesia Tbk (third from left); Toshiya Shobayashi, Executive Officer Business Collaboration, PT Bank Danamon Indonesia Tbk (second from left); Ivan Jaya, Consumer Funding & Wealth Business Head, PT Bank Danamon Indonesia Tbk (right), with Novily Chandra, Regional Head, PT Bank Danamon Indonesia Tbk (left) taking a photo together at the Chinese New Year Dinner held at the Mandarin Oriental Hotel, Jakarta, on Thursday, 6 February 2025.
Welcoming the Year of the Wood Snake, Danamon's management team invited all customers who attended the event to carry out the "Yu Sheng" tradition to pray together for good fortune and prosperity in the new year. Through this event, Danamon reaffirmed its commitment to providing value, innovation, and holistic services to meet Customer needs.
Danamon also held a series of Chinese New Year Dinner celebrations in 11 Danamon regions including Jakarta, Bandung, Surabaya, Medan, Semarang, Bali, Pekanbaru, Balikpapan and Makassar starting from 3 February 2025 until 11 February 2025.
D. Ejima, President Director, PT Bank Danamon Indonesia Tbk (second from left), Honggo Widjojo Kangmasto, Vice President Director, PT Bank Danamon Indonesia Tbk (second from right), Rita Mirasari, Compliance Director, PT Bank Danamon Indonesia Tbk (right), and Thomas Sudarma, Enterprise Banking & Financial Institutions Director, PT Bank Danamon Indonesia Tbk (left) attended the Chinese New Year Dinner Celebration of PT Bank Danamon Indonesia Tbk on Monday, 3 February 2025 at the Angke Heritage Ballroom, PIK 2. The series of Chinese New Year Dinner celebrations that invited customers from the Enterprise Banking & Financial Institution, SME Banking, and Consumer Banking segments is a form of customer loyalty program given to loyal Danamon customers. Danamon held a series of Chinese New Year Dinner celebrations in 11 Danamon regions starting from 3 February 2025 until11 February 2025.
Through this event, Danamon reaffirmed its commitment to support customer growth from all segments by leveraging the local and global network of MUFG as the parent company together with its Group Companies and Strategic Partners to provide holistic financial solutions.
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Tarida Fransiska Corporate Communications Manager PT Bank Danamon Indonesia Tbk |